 | California Culinary Academy |
Step out of the ordinary and train for a career you'll truly love at one of the world-renowned Le Cordon Bleu culinary arts centers. The training programs of Le Cordon Bleu offer innovative culinary arts and hospitality training featuring classical French techniques and industry-current American technology.
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 | California School of Culinary Arts |
Step out of the ordinary and train for a career you'll truly love at one of the world-renowned Le Cordon Bleu culinary arts centers. The training programs of Le Cordon Bleu offer innovative culinary arts and hospitality training featuring classical French techniques and industry-current American technology.
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 | Capital Culinary Institute |
The Associate of Science degree in Culinary Arts program has a comprehensive curriculum that includes principles of food service production, food service sanitation, nutrition, stock and sauces, American regional cuisine, dining room management, introduction to baking & pastry, storeroom operations, meat cutting, international cuisine, and French cuisine.
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 | Culinary Academy of Long Island |
In all our programs, an on-the-job climate has been created to prepare students for future real-world situations. Our teaching facility closely parallels the environment of a working commercial restaurant. Our licensed staff and faculty have years of experience in the industry and provide students with an inside look at the business. A professional internship is also an integral part of the experience at Culinary Academy.
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 | Le Cordon Bleu College of Culinary Arts |
Step out of the ordinary and train for a career you'll truly love at one of the world-renowned Le Cordon Bleu culinary arts centers. The training programs of Le Cordon Bleu offer innovative culinary arts and hospitality training featuring classical French techniques and industry-current American technology.
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 | Orlando Culinary Academy |
The Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts is designed to provide the theoretical foundation and technical skills necessary for success in the food service industry. It has been developed in response to student interest and industry demands.
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 | Pennsylvania Culinary Institute |
Step out of the ordinary and train for a career you'll truly love at one of the world-renowned Le Cordon Bleu culinary arts centers. The training programs of Le Cordon Bleu offer innovative culinary arts and hospitality training featuring classical French techniques and industry-current American technology.
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 | Scottsdale Culinary Institute |
Step out of the ordinary and train for a career you'll truly love at one of the world-renowned Le Cordon Bleu culinary arts centers. The training programs of Le Cordon Bleu offer innovative culinary arts and hospitality training featuring classical French techniques and industry-current American technology.
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 | The Art Institute |
There are over 30 Art Institutes located in major cities throughout North America, with over 160,000 graduates. Our curriculum is carefully scrutinized and developed by industry leaders and prominent employers who tell us what skills are needed in the workplace
 BC, Vancouver | TN, Nashville | SC, Charleston | | UT, Draper | GA, Atlanta | CA, Los Angeles | | CA, Orange County | CA, San Diego | CO, Denver | | TX, Houston | NV, Las Vegas | NY, New York | | PA, Philadelphia | AZ, Phoenix | FL, Tampa | | VA, Arlington | MN, Minneapolis | |
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 | The Cooking and Hospitality Institute of Chicago |
Step out of the ordinary and train for a career you'll truly love at one of the world-renowned Le Cordon Bleu culinary arts centers. The training programs of Le Cordon Bleu offer innovative culinary arts and hospitality training featuring classical French techniques and industry-current American technology.
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 | Western Culinary Institute |
Step out of the ordinary and train for a career you'll truly love at one of the world-renowned Le Cordon Bleu culinary arts centers. The training programs of Le Cordon Bleu offer innovative culinary arts and hospitality training featuring classical French techniques and industry-current American technology.
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 | YTI Career Institute |
YTI Career Institute is dedicated to providing a quality education and hands-on training to students seeking careers in Medical Assisting, Medical Billing & Coding, Culinary Arts, Public Safety & Security Administration, Motorcycle Technology, Heating, Air Conditioning & Refrigeration Technology and more!
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